Watermelon Mojito

Watermelon Mojito

INGREDIENTS

• 4 tbsp mint leaves
• 4 tbsp lemon juice
• 4 tbsp water melon cubes – Tupperware Knife
• 4 tsp sugar syrup
• 2 pinches black salt
• 3 cups fresh watermelon juice
• 1 cup crushed ice

METHOD

Chop Water melon cubes using Quick Chef with blade. Strain the juice and keep it in fridge for 1-2 hours.

 

Chop mint leaves, mix it with lemon juice, black salt & sugar syrup, stored in Midi magic flow, shake well using Tupperware Quick shake.

 

Mix minty mixture with watermelon juice. Repeat steps 1 and 2 for 3 more glasses.

 

In each glass, place ¼ cup of crushed ice and fill it with watermelon juice over it. Serve immediately.

Source http://tupperwareindia.com